Smoked Salmon Bites
Cold oak-smoked salmon on crisp boxty "blini" with capers, onions, light horseradish sauce and lemon
Cheese Puffs
Housemade jalepeno jack cheese filling
Fish and Chips
Lightly battered Haddock with thick cut chips tartar sauce and housemade slaw.
Farmhouse Salad
Mixed greens, cucumber, red onion, marinated tomatoes, dried cranberries, pickled beets & carrots, toasted almond & asiago cheese with red wine vinaigrette.
Make it better: add grilled chicken
Steak and Black Pudding Boxty
Flamed in brandy with onion & mushroom topped with a green peppercorn sauce
Chocolate Dipped Profiteroles
Filled with sweetened whipped cream.
Harvest Bread Pudding
A flavorful pudding with apples, cinnamon, sugar and walnuts topped with vanilla ice cream & caramel sauce
For reservations, call the pub at 404.841.0066 or visit us on OpenTable