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Our brunch is served every Saturday and Sunday morning at the Pub like only the Irish can do! Unique Irish favorites are combined with traditional dishes to create the brunch location of choice for those looking to meet with friends both old and new.

Saturday & Sunday
Served from Open until 3:30 pm

All Day Irish Breakfast 
Griilled rashers, bangers, black and white pudding, tomatoes, two eggs sunny-side up, baked beans and brown bread.

Breakfast Boxty Quesadilla
Scrambled eggs, red onions, green peppers, pico di gallo and pepper jack cheese between two crisp boxties.

Corned Beef Hash
Chunky potatoes, corned beef, and a side of mustard sauce topped with 2 fried eggs,

Eggs Benedictine
Two poached eggs on a toasted English muffin with grilled rashers, sautéed spinach, and topped with our jalapeno hollandaise sauce. Served with Spanish potatoes.

French Toast
Three slices of sourdough bread stuffed with Almond Cream Cheese, served with raspberry sauce.

Paddy Combo Sandwich
Your choice of rasher, banger or both served on sourdough toast! Add egg for an extra dollar! Brilliant!