Drinks

Brewed exclusively in Burton, England since 1777, Bass is the oldest brand of the Bass Brewers. It is a full flavored beer and is also the most famous English Ale in the world.

Boddingtons is brewed in Manchester, England. It is a creamy ale, dispensed using the same high nitrogen content mixed gas as Guinness.

It's the most famous stout in the world and the top selling brand at our pub. The Guinness sold at the pub comes direct from the brewery at St. James' Gate in Dublin.

Harp is brewed with all the attention, care and skill synonymous with the world’s finest brewer, Arthur Guinness and Company. Harp is a lager with a pungent hop aroma, and a clear rich taste.

Hoegaarden witbier is lightly flavored beer spiced with coriander and orange peel. It is unfiltered and therefore pale and cloudy in appearance. It's a delicious and critically acclaimed beer. It pairs exceptionally well with salads and seafood.

Thanks for choosing to spend the next few minutes with this special homicidally hoppy ale. Savor the moment as the raging hop character engages the Imperial Qualities of the Malt Foundation in mortal combat on the battlefield of your palate!

Out of Redmond, Washington, Mac and Jack's Brewery was established in 1993 and made a name for itself in the Northwest with this delicious unfiltered dry hopped amber ale.

A careful selection of Northwest hops, premium barley, and our unique yeast give this ale a rich and complex malty middle with a snappy hop finish. It's truly a micro that finishes crisp, clean, and smooth.

Newcastle Brown Ale was introduced in 1927 in Newcastle upon Tyne, England, by Newcastle Breweries. Newcastle Brown Ale was originally created by Colonel J. Porter in 1925. The recipe, however, was adapted over a period of three years to create the flavour that is distinct to the beer today.

Only recently imported in to the U.S. by Guinness, Smithwick’s (pronounced “Smid’icks”) has been brewed in Ireland since 1701. It is Ireland’s oldest ale and a favorite of ours at the pub.

This Belgian is a classic European, bottom fermented blond pilsner. It was originally launched in the U.S at our pub. Only the very best barley and the finest hops are selected for this beer.

Strongbow is a premium alcoholic apple cider from England. It has a slightly higher alcohol content than the other draught products we offer. Strongbow is dryer in comparison than other popular ciders available in the U.S.

In 1986 the Widmer Brothers introduced their Hefeweizen to America.

Black Bush is aged for several years in as special selection of Oloroso Sherry casks. It has a full-bodied aroma, full of character, with fruity, spicy, malty, nutty and sweet-sherry flavors all intermingling, giving a well-flavored and slightly sweet taste.

Bushmills Original is a blend of malt Irish whiskey with grain Irish whiskey. It is distilled three times in traditional copper pot stills, from the finest Irish barley and crystal clear water.

Bushmills Malt 10 Year Old Single Malt Whiskey has been matured in carefully selected oak casks for a minimum of ten years. The result is a mellow single malt whiskey with an intriguing aroma and a well-balanced flavor.

Bushmills Malt 16 Year Old is matured for a minimum of sixteen years in three different types of casks. From American Bourbon barrels, the spirit derives a honeyed-almond fragrance.

Bushmills 21 year single malt - A limited number of 21 year bottles are made each year, and are matured in 3 different types of casks: firstly in American bourbon barrels and secondly in Spanish Oloroso sherry casks.

Jameson is now the top-selling Irish whiskey worldwide. Jameson’s international reputation and popularity is due in part to its exceptionally smooth, triple-distilled taste. The characteristic smooth taste is a feature of the full range of Jameson Whiskeys.

Jameson 12 Year Old Special Reserve, with its robust full-bodied flavor, is a warm welcoming handshake into the Reserves whiskey family.

Jameson 18 Year Old is the Master Blender's supreme example of the Jameson tradition of maturing whiskey. The Master Blender hand picks three Irish whiskeys which have been matured in seasoned olorosso sherry casks for at least 18 years.

From the Jameson distillery. comes the most exclusive Irish Whiskey in existence. Each year, the master distiller handpicks no more than one hundred casks of the finest distillates to create this magnificent whiskey.

Paddy Whiskey is distilled three times from the finest quality barley and water. This ensures a whiskey, which is particularly light, well balanced and pure. Its relatively low pot-still content and uniquely high proportion of malt whiskey, ensures Paddy is 'one of the softest of all Ireland's whiskeys'.

Powers is the most popular Irish whiskey sold in Ireland, selling over 6 million measures per annum. Established in 1791 by James Power at the John's Lane Distillery at Thomas St., Dublin. Originally a pure pot still whiskey, it is now produced from a blend of pot still and grain whiskey.

A12-year pure pot still whiskey, although a limited edition 15 year old expression has been released Along with Midleton's 8 year old Green Spot, Red Breast is the only pure pot still whiskey produced today.

It was first distilled in 1829 in the small town of Tullamore, County Offaly, Ireland. The name derives from the initials of an early manager of the concern, Mr. Daniel E. Williams - D.E.W. Tullamore Dew is the No.2 Irish whiskey brand in the world.

Chivas Regal is a premium Blended Scotch Whisky produced by Chivas Brothers since 1801 in Scotland. It's one of the best selling premium whiskies in the whole world with sales in over 200 countries.

It has been called the perfect ten and most Glenmorangie drinkers will readily drink to that! After 10 years in ex-Bourbon casks, the Glenmorangie spirit has had enough time to mature and mellow into a beautifully balanced yet marvelously complex malt whisky.

The Glenfiddich Distillery is a Speyside single malt Scotch whisky distillery owned by William Grant and Sons in Dufftown, Scotland. The whisky is the only Highland or Speyside Scotch whisky to be distilled, matured and bottled at a single distillery.

The Johnnie Walker Black Label blends several whiskies that have all been aged at least 12 years. Blended whiskies can also contain grain alcohol, however, Johnnie Walker does not use any other alcohol other than single malts.

The distillery's best selling label, this blended Scotch whisky offers flavors like sweet, smoked grain and spice. The middle is rough and spicy, and it creates a strong reaction/bite on the front of the tongue.

The Macallan is a single malt Scotch whisky, produced at Macallan Distillery near Easter Elchies House, at Craigellachie in the Speyside region. Originally, The Macallan was only matured in oak sherry casks brought to the distillery from Jerez, Spain.

Oban Distillery is located in the Scottish west coast port of Oban. The distillery only has two pot stills, making it one of the smallest in Scotland, producing a whisky that falls between the dry, smoky style of the Scottish islands and the lighter, sweeter malts of the Highlands.

The Glenlivet brand is the biggest selling malt whisky in the United States and the second biggest selling single malt brand globally.

Bushmills Irish Whiskey and brown sugar in coffee, topped with housemade cream and cinnamon swirls. Made famous at t Foynes, County Limerick in the 1940's.

A shot of Jägermeister dropped into a Red Bull.

A shot of Bushmills Whiskey and a touch of Irish Creme dropped into a half pint of Guinness.