Beef up your small or large gathering with a selection from our Entree & Carving Station menu.
Entrees:
Chafing dishes serve 20 people buffet style.
Hearty Chicken Pot Pie $90.00 per chafing dish
Creamy mixture of chicken breast, fresh carrots, soft onions and peas. Covered with a golden brown puff pastry. Delicious!
Pub Style Chicken Curry with Rice Pilaf - $ 95.00 per chafing dish
As served throughout Pubs all over Ireland, your guests are sure to love the tender pieces of chicken breast simmered in a spicy Dublin style curry sauce, served with a rice pilaf.
Traditional Corned Beef & Cabbage - $ 90 per chafing dish
It's not an Irish style dinner party without the corned beef. Thin slices of flavorful corned beef served with sauteed cabbage & homemade colcannon, topped with our favorite mustard sauce.
Pan Seared Salmon with Salsa & Pineapple Pico - $ 115.00 per chafing dish
Few items delight more than the appeal of fresh seafood. This light & colorful salmon dish is delicate to a fault, yet full of distinctive flavor.
Homemade Guinness Beef Stew - $ 85.00 per chafing dish
Memories of home warm the heart when it comes to this dish; tender chunks of beef simmered in Guinness Stout produce a hearty stew perfect for those winter evenings.
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