We’ve been busy behind the bar! Our awesome bartenders have created unique Irish twists on cocktail classics like the Old Fashioned, Manhattan and Whiskey Sour. Check out our Whiskey Essentials menu and stop by the pub to try one.
RESERVE A TABLE
pesto grilled chicken sandwich, with Swiss cheese, tomato, onion, served on ciabatta bread
soup: spring mint & pea, garnished with sour cream and mint leaves
Philly cheesesteak, yellow onion, mushroom, Harp lager cheese sauce, served on a warm hoagie
soup: black bean, garnished with shredded cheddar, pico de gallo, and sour cream
lamb gyro, with mint yogurt, red onion, lettuce, tomato, feta, served on naan bread
soup: smoked tomato bisque, garnished with garlic croutons
blackened chicken salad sandwich, with raisins, toasted almonds, arugula, tomatoes, served on flat bread
soup: chicken & vegetable chowder, garnished with chopped parsley
fried hake with jalapeño tartar sauce, coleslaw, served on a hoagie roll
soup: spicy curry & rice, garnished with white rice and chopped cilantro
Saturday & Sunday:
soup: potato & leek, garnished with shredded cheddar, bacon, and green onion
Our menu goes beyond the typical pub grub, with a range of high quality Irish, pub, and new tavern favorites all made from scratch. Snack and shareable dishes accompany sandwiches, entree salads, big plates, and desserts.