Food & Drink

THE WHISKEY ESSENTIALS

We’ve been busy behind the bar! Our awesome bartenders have created unique Irish twists on cocktail classics like the Old Fashioned, Manhattan and Whiskey Sour. Check out our Whiskey Essentials menu and stop by the pub to try one.

🔦

CREATURE COMFORTS SLIDER PAIRING

Join us May 17 at 7pm, for a beer dinner with one of Georgia’s finest craft breweries. We’ve prepared 4 courses to pair perfectly with the best of what Creature Comfort’s has to offer! Limited seats. Click HERE for tickets and full menu.

PARKING

VALET:  Monday – Sunday, 2 hours complimentary if  in before 2 pm, up to 5 hours $5.  After 2 pm, 0-5 hours $7. Over 5 hours + $20 max.
PARKING GARAGE:  Complimentary every day for the first 3 hours with a validation sticker. *Must ask for your sticker at the Pub.
Click here for more details.

RESERVE A TABLE

Powered By:

Daily Specials:

Monday:

pesto grilled chicken sandwich, with Swiss cheese, tomato, onion, served on ciabatta bread

soup: spring mint & pea, garnished with sour cream and mint leaves

Tuesday:

Philly cheesesteak, yellow onion, mushroom, Harp lager cheese sauce, served on a warm hoagie

soup: black bean, garnished with shredded cheddar, pico de gallo, and sour cream

Wednesday:

lamb gyro, with mint yogurt, red onion, lettuce, tomato, feta, served on naan bread

soup: smoked tomato bisque, garnished with garlic croutons

Thursday:

blackened chicken salad sandwich, with raisins, toasted almonds, arugula, tomatoes, served on flat bread

soup: chicken & vegetable chowder, garnished with chopped parsley

Friday:

fried hake with jalapeño tartar sauce, coleslaw, served on a hoagie roll

soup: spicy curry & rice, garnished with white rice and chopped cilantro

Saturday & Sunday:

soup: potato & leek, garnished with shredded cheddar, bacon, and green onion

Our menu goes beyond the typical pub grub, with a range of high quality Irish, pub, and new tavern favorites all made from scratch. Snack and shareable dishes accompany sandwiches, entree salads, big plates, and desserts.