Fadó Atlanta

Entrees - Buffet Style

Beef up your gathering with one of these popular items. Serves 20 people buffet style

Traditional Corned Beef & Cabbage $95 per chaffing dish

Thin slices of flavorful crned beef served with sautéed cabbage and topped with our favorite mustar sauce.

Hearty Chicken Pot Pie $90 per chaffing dish

Creamy mixture of chicken breast, fresh carrots, soft onions, and peas. Covered with a golden brown pastry. Delicious!

Pan Seared Salmon with Salsa & Pineapple Pico $115 per chaffing dish

Few items delight more than the appeal of fresh seafood. This light & colorful salmon dish is delicate to a fault, yet full of distinctive flavor.

Homemade Shepherd's Pie $95 per chaffing dish

Beef simmered with carrots & onions & served with a colcannon mashed potato top.

Chicken Pasta $110 or Shrimp Pasta $125

Penne pasta tossed in a light cream sauce with mixed vegetables.


Carving Stations:

Carved entrees are served buffet style unless requested. Chef Attendant $35 per attendant

Roast Turkey with Hearty Gravy $8 per person

There will be few surprises with this time-honored tradition, always welcome at a festive buffet table.

Roast Prime Rib with Horseradish Cream $12 per person

America's favorite. Juicy prime rib slow roasted for tenderness served with the traditional accompaniment of horseradish.

Pork Loin Roast $10 per person

Slow cooked and well seasoned, then seared. Served with a honey-clove sauce