Fadó is a reflection of its birthplace, Dublin, and the city has changed. With more international influences, Ireland’s capital has become a multicultural hub. Pubs there are tapping into that diversity with new dishes, new flavors and spice, and fresh ingredients.
Pub food has changed — it hasn’t gotten fancy, but it has become more compelling. Expect a different Irish tale.
Our menu goes beyond the typical pub grub with a range of high quality Irish, pub and new tavern favorites all made from scratch. New snack and sharable dishes accompany sandwiches, entree salads, big plates and desserts.