An Irish Pub For the 21st Century
Fadó (pronounced f’doe) is Gaelic for “long ago” and is commonly used to start a story, similar to “once upon a time.” We chose it because we’re telling the story of Ireland’s rich and ever-evolving pub culture.
In 1996, a small group of Irish entrepreneurs came to the U.S. and started Fadó with the goal of bringing the best of Dublin pubs to the U.S. That goal stands firm today as we passionately bring Irish Pubs into the 21st Century.
What does that mean?
It means we feature dozens of international and local beers. It means that while we are a sought after outlet for televised sports, mostly soccer, you are just as likely to see delicious craft cocktails on the bar as pints of Guinness. And whisk(e)y? Yeah, there is a lot of great whiskey.
It also means that we employ a very proud group of lads that run a scratch kitchen, providing diners with fantastic plates. Gone are the days of basic pub food. Instead, you’ll get your Irish standards coupled with a few dishes that are sure to surprise and delight, blending passion, quality, and originality in one menu.